• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Home
  • Recipes
  • Contact
  • About
  • Privacy Policy
  • Subscribe
Scrambled Chefs
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Recipe Index
  • Recipes
  • Main Dish
  • Desserts
  • Appetizers
  • Recipe Collections
  • Breakfast
  • Vegetarian
  • Brunch
  • Side Dish
  • Gluten - Free
  • Pasta
  • Lunch
  • Salads
  • Snacks
  • Soups
  • Subscribe
  • About Scrambled Chefs
  • Privacy Policy
  • Contact
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
  • ×

    Kitchen Products » Recipes

    5 Best Boning Knifes You Will Never Replace

    Published: Apr 11, 2022 · Modified: Apr 11, 2022 by Emily Stones · This post may contain affiliate links · Leave a Comment

    Boning knives are ideal for cutting meat easily and safely. Available with both curved and straight blades, they are an essential addition to any cook’s knife collection. Once you purchase a boning knife, you’ll find yourself using it regularly thanks to the quality job it does on any kind of meat.

    The ability to slice through the meat with ease will make the cooking process more enjoyable. However, with so many options available, it can be overwhelming to know where to start.

    We’ve gathered the top five boning knives available on the market that you should consider followed by an exclusive Buyers Guide and FAQ so you know what to look out for when conducting your own research.

    Boning Knife with Black Handle

    Here are the top five boning knives on the market that you should consider:

    Jump to:
    • Comparison Table
    • Best Boning Knife
    • Best Boning Knife Buyer’s Guide
    • Frequently Asked Questions
    • Video Demonstration of Boning Knives

    Comparison Table

    Best Overall
    Victorinox Swiss Army Cutlery Fibrox Pro Boning Knife
    Mercer Culinary Millennia 6-Inch Curved Boning Knife
    Mercer Culinary White Ultimate, 6 Inch Curved Boning Knife
    Dream Reach Hand Forged Boning Knife
    Golden Bird Hand Forged Boning Knife
    Victorinox Fibrox Pro 6-inch Boning Knife with Flexible Blade, Black
    Mercer Culinary Millennia Colors 6-Inch Curved Boning Knife, Blue
    Mercer Culinary Ultimate White, 6 inch Curved Boning Knife
    Viking Knives, Butcher Knife Black Forged Boning Knives with Sheath Japanese Fillet Meat Cleaver Knives Full Tang Japan knives Chef Knife for Kitchen, Camping, BBQ
    Viking Knife Meat Cleaver Knife Hand Forged Boning Knife with Sheath Butcher Knives High Carbon Steel Fillet Knife Chef Knives for Kitchen, Camping, BBQ
    $27.30
    $16.72
    $13.50
    $19.99
    $24.99
    Buy on Amazon
    Buy on Amazon
    Buy on Amazon
    Buy on Amazon
    Buy on Amazon
    Best Overall
    Victorinox Swiss Army Cutlery Fibrox Pro Boning Knife
    Victorinox Fibrox Pro 6-inch Boning Knife with Flexible Blade, Black
    $27.30
    Buy on Amazon
    Mercer Culinary Millennia 6-Inch Curved Boning Knife
    Mercer Culinary Millennia Colors 6-Inch Curved Boning Knife, Blue
    $16.72
    Buy on Amazon
    Mercer Culinary White Ultimate, 6 Inch Curved Boning Knife
    Mercer Culinary Ultimate White, 6 inch Curved Boning Knife
    $13.50
    Buy on Amazon
    Dream Reach Hand Forged Boning Knife
    Viking Knives, Butcher Knife Black Forged Boning Knives with Sheath Japanese Fillet Meat Cleaver Knives Full Tang Japan knives Chef Knife for Kitchen, Camping, BBQ
    $19.99
    Buy on Amazon
    Golden Bird Hand Forged Boning Knife
    Viking Knife Meat Cleaver Knife Hand Forged Boning Knife with Sheath Butcher Knives High Carbon Steel Fillet Knife Chef Knives for Kitchen, Camping, BBQ
    $24.99
    Buy on Amazon

    Best Boning Knife

    1. Victorinox Swiss Army Cutlery Fibrox Pro Boning Knife

    Victorinox Swiss Army Cutlery Fibrox Pro Boning Knife with Flexible Blade and Black Handle

    Our top recommendation is the Victorinox Swiss Army Cutlery Fibrox Pro Boning Knife which is a versatile tool as you can trim or remove meat from the bone with ease.

    Relted Recipe
    5 Best Bamboo Steamers With Expert Reviews

    The knife’s pointed tip easily pierces through meat while the straight edge allows for a smooth and clean cut through tougher parts of the meat such as joints and cartilage.

    This knife is ideal for more delicate cuts as the flexible blades allow for a better working angle when cutting fish or thin cuts of meat that are more intricate to bone and easily pierced.

    This knife features an ergonomically designed Fibrox Pro handle which provides a non-slip grip for easy handling. This means that it is weighted and balanced for maximum comfortability.

    What makes this our top pick is that this stainless steel blade is six inches in length meaning that it is extremely versatile in its use and the knife also meets the National Sanitation Foundation’s standards for public health protection.

    Victorinox provides a lifetime guarantee against any defects with the material or craftsmanship to provide extra peace of mind.

    Pros

    • The knife’s pointed tip easily pierces through meat while the straight edge allows for a smooth and clean cut through tougher parts of the meat such as joints and cartilage
    • Features an ergonomically designed Fibrox Pro handle which provides a non-slip grip for easy handling
    • Comes with a lifetime guarantee against any defects with the material or craftsmanship to provide extra peace of mind

    Cons

    • Goes blunt very quickly
    Sale
    Victorinox Fibrox Pro 6-inch Boning Knife with Flexible Blade, Black
    Victorinox Fibrox Pro 6-inch Boning Knife with Flexible Blade, Black
    • VERSATILE DE-BONING TOOL. Trim or remove meat from the bone with ease. This knife's pointed tip easily pierces meat while the straight-edge allows for smooth, clean cuts -- even through joints and cartilage.
    • IDEAL FOR DELICATE CUTS. Delicate poultry and fish can be difficult to debone with accuracy. The flexible blade allows for a better working angle when cutting fish or thin cuts of meat that are more intricate to bone and easily pierced.
    • EASY HANDLING. This knife features an ergonomic Fibrox Pro handle for a non-slip grip -- even when wet. This exceptional knife is weighted and balanced for easy handling and comfort.
    • KNIFE DIMENSIONS. Stainless steel blade -- 6" in length. Meets the strict National Sanitation Foundation (NSF) standards for public health protection.
    • TRUSTED SWISS QUALITY. Expertly crafted in Switzerland in 1884, Victorinox provides a lifetime guarantee against defects in material and workmanship. Making a lifetime commitment has never been so easy.
    $27.30
    Buy on Amazon

    2. Mercer Culinary Millennia 6-Inch Curved Boning Knife

    Mercer Culinary Millennia 6-Inch Curved Boning Knife with Black and Blue Handle

    Our second selection is the Mercer Culinary Millennia 6-Inch Curved Boning Knife which features an ergonomic handle made from a combination of Santoprene for comfortability and polypropylene which provides durability so this knife has the longevity you would expect.

    Relted Recipe
    Top 5 Best Pizzelle Makers For Endless Italian Waffles

    The textured finger points provide slip resistance, grip and safety which makes the process easier. It also features a protective finger guard to prevent any injury. This knife should be hand washed to preserve the blade edge and surface care.

    This knife is made from the highest quality Japanese steel which allows for easy blade maintenance and rapid sharpening for a razor sharp edge. What makes this knife exceptionally high quality is that the blade is made from one piece high carbon, stain resistant Japanese steel so you can be assured of the quality.

    Pros

    • Features an ergonomic handle made from a combination of Santoprene for comfortability and polypropylene which provides durability so this knife has the longevity you would expect
    • The textured finger points provide slip resistance, grip and safety which makes the process easier
    • Made from the highest quality Japanese steel which allows for easy blade maintenance and rapid sharpening for a razor sharp edge

    Cons

    • The blade is slightly shorter than 6 inches
    Sale
    Mercer Culinary Millennia Colors 6-Inch Curved Boning Knife, Blue
    Mercer Culinary Millennia Colors 6-Inch Curved Boning Knife, Blue
    • QUALITY CONSTRUCTION: Knife is crafted with one-piece high-carbon Japanese steel for easy edge maintenance and long-lasting sharpness
    • SUPERIOR DESIGN: Built to last ergonomic handle with textured finger points offers a non-slip grip with added comfort, durability, and safety; Handle color-coded blue for fish and other seafood
    • BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
    • EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
    • MERCER CULINARY MILLENNIA SERIES: Innovative features and unparalleled performance to meet the demands of today's professional chefs and home cooking enthusiasts
    $16.72
    Buy on Amazon

    3. Mercer Culinary White Ultimate, 6 Inch Curved Boning Knife

    Mercer Culinary Ultimate, 6 Inch Curved Boning Knife with White Handle

    Our third choice is the Mercer Culinary White Ultimate, 6 Inch Curved Boning Knife which features a razor sharp, high carbon, stain resistant Japanese steel blade meaning it is made from the highest quality materials.

    Relted Recipe
    3 Best Sausage Stuffers You Won't Regret Buying

    The hollow ground edge for easy edge maintenance and rapid sharpening making it low maintenance and convenient for those who will be using the knife on a daily basis.

    The ergonomic polypropylene handle boasts textured finger points and provides better grip, slip resistance and makes the process easier and safer with more control.

    This knife is extremely easy to clean and maintain and is best when hand washed to preserve the blade edge and surface care over longer periods of time. It has been approved by the National Sanitation Foundation as it has been made to their standards. Mercer also provides a limited lifetime warranty with this knife so you can purchase it with extra peace of mind.

    Pros

    • Features a razor sharp, high carbon, stain resistant Japanese steel blade meaning it is made from the highest quality materials
    • The hollow ground edge for easy edge maintenance and rapid sharpening making it low maintenance and convenient for those who will be using the knife on a daily basis
    • Comes with a limited lifetime warranty against any defects in the material or craftsmanship to provide you with extra peace of mind
    Relted Recipe
    5 Best Degreasers For Kitchen To Speed Up Cleaning

    Cons

    • The edge will need honing before use to sharpen it more
    Mercer Culinary Ultimate White, 6 inch Curved Boning Knife
    Mercer Culinary Ultimate White, 6 inch Curved Boning Knife
    • QUALITY CONSTRUCTION: Knives are crafted with high-carbon Japanese steel for easy edge maintenance and a razor sharp blade that lasts
    • SUPERIOR DESIGN: Built to last ergonomic handles with textured finger points offer a non-slip grip with added comfort, durability, and safety
    • BEST USE: For separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew
    • EASY CARE: To maximize the performance and longevity of your Mercer knife, carefully wash cutlery by hand after each use with warm water and mild soap; rinse and dry completely with a soft towel. Do not place in dishwasher or submerge for long periods of time
    • MERCER CULINARY ULTIMATE WHITE SERIES: An exceptional combination of quality, design, materials and craftsmanship for the value minded kitchen; perfect for professional use or the home cooking enthusiast
    $13.50
    Buy on Amazon

    4. Dream Reach Hand Forged Boning Knife

    Dream Reach Hand Forged Boning Knife with Black Handle and Brown Sheath

    Our penultimate recommendation is the Dream Reach Hand Forged Boning Knife which is made from premium high carbon steel providing a sturdy blake that has incredible edge retention, anti rust and anti corrosion properties.

    The black curved wood handle has been designed for secure grip and makes it easy to hold and use, providing more control when cutting through harder cuts.

    The hand polished 16 degree edge on each side makes the blade ultra sharp and helps you to cut smoothly with ease.

    Relted Recipe
    Top 5 Best Chinese Cleavers With Chef Reviews

    The seamless full tang design and large finger hole provides a firm grip while the blade is hand forged with a unique 45 degrees on the top.

    It has passed a variety of multi channel composite processes to provide fine grinding and durability.

    This knife comes with a portable soft leather sheath which protects the blade for both indoor and outdoor use so you can travel with it without worrying about any injury or damage.

    Its multipurpose qualities makes it ideal for chopping vegetables, slicing meat and removing bones making it a must have for many avid cooks.

    A perfect gift for a keen chef or great for those who want to improve their preparation process, this knife will see you through your regular cooking processes.

    Pros

    • Made from premium high carbon steel providing a sturdy blake that has incredible edge retention, anti rust and anti corrosion properties
    • The black curved wood handle has been designed for secure grip and makes it easy to hold and use, providing more control when cutting through harder cuts
    • Comes with a portable soft leather sheath which protects the blade for both indoor and outdoor use so you can travel with it without worrying about any injury or damage

    Cons

    • Blade needs sharpening before use
    Sale
    Viking Knives, Butcher Knife Black Forged Boning Knives with Sheath Japanese Fillet Meat Cleaver Knives Full Tang Japan knives Chef Knife for Kitchen, Camping, BBQ
    Viking Knives, Butcher Knife Black Forged Boning Knives with Sheath Japanese Fillet Meat Cleaver Knives Full Tang Japan knives Chef Knife for Kitchen, Camping, BBQ
    • High-quality Material -- The professional butcher knife is made of premium 7Cr15Mov high carbon steel. Hardness of 62 HRC make the sturdy blade boast incredible edge retention, anti-rust and anti corrosion. (Due to the high content of carbon, please keep the knife clean and dry after use to resist rust). Black curved wood handle designed for secure grip and it’s easy to hold and use.
    • Razor Sharp Blade -- Hand-polished 16 degree edge on each side makes the blade ultra sharp, and helps you cutting smoothly with ease. The seamless Full-Tang design and the large finger hole provide a firm grip. The blade is hand-forged with the unique 45 degrees on the top and it’s passed multi-channel composite processes for fine grinding and durability.
    • Unique Leather Sheath -- The cleaver knife is equipped with a portable soft leather sheath. It can protect the blade well and you can put on a belt for easy carrying when camping outdoor.
    • Multipurpose -- This professional meat cleaver meets all the chef's requirements for the knife. It can easily handle your daily kitchen tasks, such as chopping vegetables, slicing meat ,removing bones of turkey and fish. It’s definitely your practical assistant no matter when you are indoor or outdoor.
    • Elegant Gift Box – Our high carbon chef knife is well packaged in an exquisite gift box, which is perfect as a gift to parents, lover, friends on special days like Mother’s Day, Father’s Day, Thanksgiving Day, Christmas day, New Year, Birthday, etc.
    $19.99
    Buy on Amazon

    5. Golden Bird Hand Forged Boning Knife

    Golden Bird Hand Forged Boning Knife with Brown Sheath and a Black Gift Box

    Our final selection is the Golden Bird Hand Forged Boning Knife which is made with premium quality materials such as the handmade high carbon steel blade. It needs to be hand washed to maintain its edge retention and longevity but it is still low maintenance.

    Relted Recipe
    5 Best Infrared Grills You Won't Regret Buying

    The 6 inch sturdy blake has passed multiple hand grinding processes which gives it an incredibly sharp cutting edge. Equipped with a unique leather sheath, your blade will be protected at all times and makes it suitable for use indoors or outdoors.

    The unique hammered texture on the blade makes it corrosion resistant while helping to prevent food from sticking while the curved wood handle and large finger hole on the blade provides a secure grip for excellent control.

    This boning knife is a great multipurpose tool for any kitchen. The curved blade makes it ideal for trimming, slicing and chopping a variety of different meats, fish and vegetables as well as deboning difficult cuts of meat with ease.

    This knife has passed strict quality control and Golden Bird provides a 100% satisfaction warranty as well as a 30 day returns policy should you run into any issues.

    Pros

    • The 6 inch sturdy blake has passed multiple hand grinding processes which gives it an incredibly sharp cutting edge
    • The curved blade makes it ideal for trimming, slicing and chopping a variety of different meats, fish and vegetables as well as deboning difficult cuts of meat with ease
    • Provides a 100% satisfaction warranty as well as a 30 day returns policy should you run into any issues

    Cons

    • High price point
    Viking Knife Meat Cleaver Knife Hand Forged Boning Knife with Sheath Butcher Knives High Carbon Steel Fillet Knife Chef Knives for Kitchen, Camping, BBQ
    Viking Knife Meat Cleaver Knife Hand Forged Boning Knife with Sheath Butcher Knives High Carbon Steel Fillet Knife Chef Knives for Kitchen, Camping, BBQ
    • Premium Quality – Keep in mind that this handmade high carbon steel boning knife is not dishwasher-safe. You will need to hand-wash it and keep it clean and dry to resist rust after each use. Compared with meat knives made by general stainless steel, our forged kitchen knives have an extraordinary performance in edge-retention and a longer service life. The 6-inch sturdy blade passed multiple hand-grinding processes for an incredibly sharp cutting edge.
    • Unique Leather Sheath -- The outdoor chef knife is equipped with a practical soft leather sheath to protect the blade. You can put a belt on it for easy carrying when camping outdoor. The portable camping knife is your ideal assistant for Butchering, Fishing, Camping, and Outdoor BBQ activities.
    • Stylish & Practical – Unique hammered texture on the blade make it beautiful to behold and corrosion resistant while it also helps to prevent foods from sticking. Curved wood handle and large finger hole on the blade provides a secure grip for excellent control while filleting fish, chopping vegetables and deboning meat. The Full Tang design prevent this fillet knife from falling easily.
    • Multipurpose -- This handmade meat cleaver is classified as a multi-function kitchen knife. The curved blade is perfect for many kitchen tasks like trimming brisket, slicing meat, and chopping vegetables, breaking down a whole chicken and deboning of lamb ribs.
    • Well Packaged – All of our boning knives pass strict quality control before shipped and well packaged in an elegant box. We provide 100% SATISFACTION WARRANTY and 30-day money back guarantee for quality issues. It’s definitely an ideal gift for your lovers, family members and friends who loves cooking and knives.
    $24.99
    Buy on Amazon

    Best Boning Knife Buyer’s Guide

    When researching which knife is right for you, there are certain factors that you should look into before making your final purchase.

    Always think about the size of the blade, the materials that it is made from, any warranty or returns policies and your budget. Once you’ve weighed up these factors against your own criteria, you’ll be in a position where you can make a final decision with confidence.

    Size

    The first thing you should always look into is the size of the knife. The average blade is around 6 inches long but most brands offer an array of sizes depending on what kind of meat you want to cut.

    It’s important to know that a shorter blade isn’t going to be as effective on larger cuts of meat but if you are cutting through smaller cuts, a shorter blade is going to give you much more control as you cut.

    Material

    The material of the boning knife is the next thing you should always think about. The best material for the blade is stainless steel as it doesn’t rust or corrode after many years of heavy duty use.

    The handle should be made from a non-slip material so you can have a better grip and control when cutting through the meat. This makes the process easier and safer, preventing any accidents from occuring.

    Warranty

    Always check whether there is a returns policy or warranty period that comes with your boning knife. Most brands offer some form of returns policy and have a specially trained customer service team who are on hand to assist you should you need them.

    As boning knives are designed to last a long time and give consistently flawless performances, the majority of companies will have a policy to reflect this to provide extra peace of mind.

    Budget

    Lastly, always consider your budget. When it comes to knives, they can run up to very costly prices depending on the quality of the craftsmanship and the steel used.

    However, as you can see from the recommendations, there are high quality boning knives available at all price points so whether you have the money to spend or are working with a stricter budget, you’ll be able to find the best option for you without compromising your bank account.

    Frequently Asked Questions

    What is the purpose of a boning knife?

    Boning knives are identifiable thanks to the long and thin flexible blade that boasts a sharp tip that makes cutting through meats easier and safer. They are designed to cut through the connective tissue to detach the raw meat from the bone with ease.

    Are curved or straight boning knives better?

    Curved and straight boning knives have their advantages and disadvantages with the former being great for trimming and precision work and the latter working better on larger cuts. So long as the blade is sharp then you shouldn’t face any issues with either straight or curved boning knives.

    Video Demonstration of Boning Knives

    « Individual Vegetable Puff Pastry Quiche Recipe
    Kinder Joy Pudding Dessert »
    0 shares

    Reader Interactions

    Join the Discussion Cancel reply

    Your email address will not be published. Required fields are marked *

    Primary Sidebar

    We're social follow us!

    Scrambled chefs logo

    Hi, I'm Katie! I've developed hundreds of recipes already with my fellow team. If you want to know more about us check out the about section.

    More about us →

    Popular

    • How to Make Meat Roses for Charcuterie Boards
    • Easy 2-Ingredient OREO Mug Cake {Ready in 90 Seconds}
    • TikTok Chicken Drumstick Lollipops Recipe
    • Easy Roasted Broccoli and Cauliflower {Oven or Air Fryer}

    Latest Recipes

    • Mediterranean Chicken Chickpea Salad
    • 29 Epic Burgers You Need To Make This Summer
    • 31 Summer Produce Recipes to Take You Through August
    • 40 Best Shrimp Recipes to Cook Now

    Helpful Pages

    • Contact
    • Privacy Policy
    • Recipe Index
    • Recipe Stories
    • Subscribe

    Scrambled Chefs™ is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

    Copyright © 2022 Scrambled Chefs | All Rights Reserved

    0 shares