A fast and easy idea that combines Southwest with classic pizza flavors for a perfect snack.
Crescent rolls or pizza dough Pizza sauce Corn & kidney beans Sausage or salami Cheddar and mozzarella cheese Egg yolk Sesame seeds Fresh parsley
STUFF WITH YOUR FAVORITE FLAVORS FOR A FAST AND EASY PIZZA KIDS WILL LOVE!
Place the pizza dough onto a baking sheet or line the crescent rolls in a circle with pointed end out.
Spoon sauce around the outer edge.
Top with corn, kidney beans or black beans, and then sliced sausage or salami.
Then add mozzarella balls or slices and shredded cheddar on top of the filling.
Fold the dough over the top and crimp on the edges,
Brush the dough with eggwash and sprinkle with sesame seeds before baking.
Once this has been baked, let it cool then slice into portions to serve with additional dipping sauce and a sprinkle of fresh chopped parsley on top.
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