CRISPY BAKED CHICKEN LEGS & THIGHS

INGREDIENTS

PREP TIME 10 Minutes REST TIME 3 hours COOK TIME 40 minutes

Chicken Legs Chicken Thighs Baking powder Salt

White Scribbled Underline

Black pepper Garlic powder Paprika

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Pat dry the chicken legs and thighs. 

Place the chicken onto a wire rack over a baking sheet.

Whisk together the baking powder, salt, pepper, garlic powder, and paprika.

Season both sides of the chicken pieces generously, then refrigerate for 3 hours. 

Bake for 40 minutes or until the internal temperature has reached 160°F. Let stand 10-minutes before serving. 

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