Make your own homemade graham crackers for a tasty treat that is ideal for snacking!
INGREDIENTS NEEDED: Unsalted butter, brown sugar, honey, eggs, vanilla extract, ground cinnamon, salt, baking powder, whole wheat flour, and all purpose flour.
Start by creaming together the butter and sugar until smooth. Then add in the vanilla, eggs, and honey. Beat until combined.
Add in the flours and mix until the dough is thick. Then you will roll it out between parchment paper sheets until 1/4" thick.
Cut out the cookies then bake for 7 to 8 minutes or until golden brown and crispy on the edges. Let cool before serving!