A simple seasoned chicken is shredded and stuffed into homemade shells for a tasty keto treat.
INGREDIENTS Chicken legs or thighs, olive oil, ground cumin, chili powder, onion powder, garlic powder, paprika, water, cheddar cheese, and salt.
Season the chicken legs or thighs with olive oil, cumin, chili powder, onion powder, garlic powder, and paprika. Place into a baking dish, add water, and bake.
On a parchment lined plate, create circle sof cheese. Microwave in 30-second increments until melted and beginning to crisp. Remove and fold in half to use as shells.
These delicious keto chicken tacos are a perfect way to enjoy Taco Tuesday with zero guilt about macros! Top with your favorite low carb toppings and enjoy!
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