Fall in love with the semi-homemade deliciousness of cherry cream cheese danishes!
Pizza dough or crescent rolls, flour, cream cheese, sugar, vanilla, cherry pie filling For glaze: Powdered sugar, milk
A simple and easy breakfast or dessert that takes minutes to prepare!
Roll the dough into a log and cut into rounds approximately 1"-2" wide.
Place the dough rounds on the baking sheet and create a well in the center of each.
Combine the softened cream cheese with sugar, vanilla, and mix until creamy.
This takes around 1 minute using a hand mixer but can be done by hand.
Add 1 tablespoon of the cream cheese mixture to the center of each round.
Then top each with cherry pie filling.
Bake for 18 to 20 minutes until the dough is golden brown.
Let the danishes cool before drizzling with a simple glaze.
These danishes are simple to make and can b e updated with any flavor pie filling you prefer!
MORE RECIPES on ScrambledChefs.com
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