Bacon, ham, cream cheese, cheddar cheese, sour cream, mayonnaise, green onions, hot sauce, Worcestershire sauce, salt, black pepper, onion powder, garlic powder, butter, and slider rolls.
Serve hot or cold with your favorite sandwich sides!
Lay bacon on parchment lined baking sheet and cook for 15 to 20 minutes until crisp.
Once cool, chop the bacon into small pieces then set aside.
In large bowl, combine the cream cheese, cheddar, sour cream, mayo, green onions, hot sauce, Worcestershire, and seasonings.
Then stir in the chopped cooked bacon.
Cut slider buns in half, then spread sauce over both sides.
Top each bottom bun with sliced ham then top with a second bun.
Place sliders into the prepared baking dish.
Brush the tops with melted butter then cover with foil and bake.
Once baked, you can serve as is or top with lettuce, tomato, and onion or with dipping sauces on the side.