No Bake Strawberry Icebox Cake

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INGREDIENTS: Strawberries Graham crackers Whipped cream

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Wash, rinse, and slice strawberries then set aside. If making homemade whipped cream, in a large bowl, beat together the heavy cream, powdered sugar, and vanilla.

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Layer whipped cream, crackers, berries, and repeat 2 to 3 times until all ingredients are used, ending with berries on top.

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Cover and refrigereate for 3 hours before slicing and serving with an additional dollop of whipped cream and fresh mint on top.

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