INGREDIENTS

4 donuts 1 cup vanilla frosting 1/2 cup Fruity Pebbles 1/4 cup shredded coconut

STEP 1

Cut donuts in half and put onto cooling rack laying over parchment paper.  Melt frosting for 30-seconds in microwave.

STEP 2

Pour melted frosting over donut halves so it drips down onto waiting parchment paper. 

STEP 3

Decorate the tops of the donuts with rainbows of cereal and with coconut shreds for clouds on each end. 

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