Use a ready-made pastry to create a simple and delicious dessert that combines your favorite campfire treat with a flaky pastry crust!
INGREDIENTS NEEDED: PUFF PASTRY CHOCOLATE BAR CHOCOLATE PUDDING GRAHAM CRACKERS MARSHMALLOWS MINI CHOCOLATE CHIPS EGG
Lightly flour a clean surface, then roll the puff pastry into a rectangle.
Place the chocolate bar on the center of the dough, then top it with chocolate pudding.
Top the chocolate with graham crackers and marshmallows.
Then make 1" slices down the sides of the chocolate bar on the dough.
Fold the top and bottom of the dough over the marshmallows.
Now, use the side pieces to fold back and forth on the top creating a braid.
Place onto a prepared baking dish and brush the top with eggwash.
Sprinkle the top with additional cookie crumbs and mini chocolate chips.
Bake until golden and the chocolate has melted. Let cool then drizzle with a simple glaze before serving.
DON'T MISS OUR OTHER RECIPES! CHECK OUT THE BLOG FOR MORE DELICIOUS MEALS!