SOUTHERN STYLE CHICKEN & RICE CASSEROLE

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This is the perfect combination of chicken, cheese, rice, and a flavor packed sauce for a weeknight meal!

PREP TIME: 10 minutes COOK TIME: 1 hour

INGREDIENTS Chicken Rice Salt Pepper Paprika Garlic powder Heavy cream Cheddar Mozzarella Cream of chicken soup

STEP 1: Slice, season, and bake chicken breasts until cooked through.

STEP 2: While chicken is cooking, prepare the rice per package directions. 

STEP 3: Dice the chicken into bite-sized pieces. 

STEP 4: Then combine in a large bowl with the cooked rice.  Stir to combine. 

STEP 5: Add in the shredded cheeses, heavy cream, and cream of chicken soup. 

STEP 6: Then stir everything together until well combined. 

STEP 7: Spread the mixture into a prepared baking dish and spread evenly.

STEP 8: Then cover the top with remaining cheese and bake for 15 minutes until heated through.

Let the casserole stand for a few minutes before serving.  Top with an additional sprinkle of black pepper and fresh herbs if desired!

READY TO MAKE THIS? CLICK BELOW FOR A PRINTABLE TUTORIAL!

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