IMPOSSIBLE BURGER VEGAN MEATLOAF

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Make a classic comfort food using Impossible Burger base for a plant-based and vegan friendly meal!

INGREDIENTS Impossible burger Breadcrumbs Tomato sauce Garlic powder Onion powder Worcestershire sauce (vegan) Parsley Salt & Pepper

PREP TIME: 10 minutes COOK TIME: 30 minutes

Preheat the oven, then combine the vegan burger with seasonings and bread crumbs until nicely combined and mixed well.

Form the meatloaf mixture into a loaf and place onto the prepared baking sheet.  Bake for 35 to 30 minutes until the meatloaf is browned and reaches 160°F internally.

Spread the top with additional ketchup, tomato sauce, barbecue sauce, or even a favorite vegan gravy.  Serve with your favorite vegan side dishes!

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