Ground beef Yellow onion Green chiles Enchilada sauce Cream cheese Sour cream

Corn tortilla chips Chedded cheddar Iceberg lettuce Tomatoes Salsa

INGREDIENTS

In a large skillet, add the ground beef, onion, green chiles, enchilada sauce, and cream cheese. Cook on medium heat until beef is cooked through.

In a large bowl or casserole dish, layer the corn chips, beef mixture, then cheese.

Top with shredded lettuce, diced tomatoes, sour cream, and salsa before serving.

Printable Recipe on: ScrambledChefs.com