Yield: 8

Copycat Krispy Kreme Donut Bread Pudding Recipe

This copycat Krispy Kreme donut bread pudding with a simple homemade glaze is a great combination of two delicious treats that is sure to please everyone at your table!

Prep Time 15 minutes
Cook Time 45 minutes
Total Time 1 hour

Ingredients

Bread Pudding Ingredients

  • 1 dozen Krispy Kreme glazed donuts, stale
  • 3 large eggs
  • 1 1/2 cup whole milk
  • 1/2 cup heavy whipping cream
  • 1/2 cup packed brown sugar
  • 2 tsp vanilla extract
  • 1/2 tsp salt

Vanilla Glaze Ingredients

  • 1 cup powdered sugar
  • 1 tsp vanilla extract
  • 3 tbsp milk

Instructions

  1. Preheat the oven to 350°F and spray a 9"x13" baking dish with non-stick cooking spray. 
  2. Cut the donuts into 1" pieces and spread over the bottom of the baking dish. Cutting donuts
  3. In a large bowl, whisk together the eggs, milk, heavy whipping cream, brown sugar, salt, and vanilla extract until well-blended. 
  4. Pour the liquid mixture over the donuts making sure every piece is coated and covered. Sliced donuts in pan
  5. Bake uncovered for 45 minutes. 
  6. In a small bowl, whisk together the powdered sugar, vanilla extract, and milk until a thick glaze forms. 
  7. Drizzle the glaze over the top of the bread pudding while it is still warm. 
  8. Serve with additional glaze, fresh berries, and whipped cream. Krispy Kreme donut bread pudding in baking dish

Notes

If using a different type of donut, the cooking time may change. The lighter donuts cook faster in this mixture while a dense donut may require longer to cook through.

Nutrition Information:

Yield:

8

Serving Size:

1
Amount Per Serving: Calories: 475Total Fat: 23gSaturated Fat: 11gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 111mgSodium: 401mgCarbohydrates: 58gFiber: 1gSugar: 42gProtein: 8g