Make your own delicious crispy cheesy garlic bread recipe with this simple method! The ultimate garlic bread option to serve with any of your favorite pasta dishes!
Prep Time5 minutes
Cook Time15 minutes
Total Time20 minutes
Ingredients
1 loaf French bread
1/2 cup salted butter, room temperature
1 tsp garlic powder
4 cloves garlic, minced
1 tsp Italian seasoning
1 cup cheddar, shredded
1 cup mozzarella, shredded
1/4 cup fresh parsley, chopped
Instructions
Preheat the oven to 400°F and line a baking sheet with parchment paper or a silicone baking mat.
Slice the French bread loaf lengthwise then place onto the baking sheet.
In a small bowl, mix together the butter, garlic powder, minced garlic, and Italian seasoning until well combined.
Using an offset spatula or spoon, spread the butter mixture over the bread coating the side facing upwards evenly.
Sprinkle shredded cheddar and mozzarella cheese over the top of the butter mixture in an even layer.
Place into the oven on the middle rack for 12-15 minutes until the cheese is bubbling.
Move to the top rack and broil on high for 1-2 minutes to brown the cheese.
Remove and top with fresh chopped parsley.
Allow the bread to cool for 5-10 minutes before slicing to serve.
Notes
Prepare in bulk ahead of time, wrap, and freeze for up to 4 months before baking.