There’s something remarkably satisfying about making soft pretzels from scratch. In its purest form, pretzels are simply bread. They just happen to be loaded with butter and get plunked into a baking soda bath before taking a ride in the oven. But if you’re like me and tend to lean towards cooking over baking, the…
Snacks
Sweet Potato Crostini with Prosciutto & Honey-Balsamic Roasted Figs
And just when you thought you had seen everything the sweet potato had to offer, in it walked with a slice of prosciutto on its head. I know what you’re thinking. That was a funny way to start—and yes, you’re correct. Also, if these are crostini, where’s the bread? And what’s the difference between crostini…
Tempura Batter Fried Calamari Recipe
Simple tempura-battered fried calamari recipe is a great appetizer that is simple to make, packed with crunch and flavor, and is always a show stopper. Conquering squid is a challenge for some. This recipe, however, makes it easy for even a novice home cook to manage. A simple light tempura batter turns into a crispy…
Authentic Cheese Antojitos Recipe {With Video}
Making these authentic cheese antojitos is one of my favorite things to do when we are craving real Mexican food. There is nothing more comforting than a warm tortilla stuffed with perfectly seasoned cheeses. These are ideal next to any grilled meat or served alone with your favorite salsa and salads. Authentic Cheese Antojitos Recipe…
Grilled Cheese with Garlic Parmesan Crust
This grilled cheese sandwich is going to quickly become your absolute favorite! It’s SUPER easy to make and the topping stores really well! Prepare the topping ahead of time and whip this up in 5 minutes! The kids are going to LOVE this!
Sundried Tomatoes and Garlic Butter Bruschettas
One of the many things that unites both of us in the love of food, is our love for garlic. Top that off with some yummy mozzarella cheese and sun-dried tomatoes and you’ve entered what we like to call food heaven. No seriously, this sun-dried tomatoes and garlic bruschetta is one of the easiest yet…
