DIY Meat Roses
Charcuterie board
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WHAT YOU NEED:
Sliced meats
Wine glass
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Lay 3-4 pieces of meat over the rim of a glass greating a bottom layer.
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Combine layering the pepperoni or ham overlapping each slice as you go. When large enough, flip over onto the charcuterie board.
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Surround your meat roses with crackers, cheese, grapes, nuts, chocolate, or any other favorite grazing foods.
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Pull slices of meat from the flower when serving! It will retain it's shape until al lmeat is gone.
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MORE RECIPES AT: SCRAMBLEDCHEFS.COM
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